Comments Off on Kitchen Programs at OFS
Upcoming kitchen programs available to the public taking place at Oriole Food Space.
No Milk- An Alternative to Dairy |
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| Program Description | This hands-on workshop series will introduce basic dairy milk-making alternatives. In this series, plant-based principles will be used to teach residents how to make healthy and nutritious milk alternatives using fruit, nut, and seed options that can be found in the community. |
| Date(s) | January 17/16- March 7/16 |
| Day(s) | Tuesday |
| Time | 12:30pm- 2:30pm |
| Location | Parkway Forest Community Centre (OFS) |
| Registered / Drop in | Register (Limited space) |
| Contact Person | Andrea Boucaud |
| Phone / email | 416-429-4991 ext.256 aboucaud@fhc-chc.com |
Baking Series |
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| Program Description | Learn to make delicious baking recipes for the winter months |
| Date(s) | January 24/16, February 7/16, February 21/16, March 7/16 |
| Day(s) | Tuesday |
| Time | 2:30pm- 4:30pm |
| Location | Parkway Forest Community Centre (OFS) |
| Registered / Drop in | Registration Required |
| Contact Person | Andrea Boucaud |
| Phone / email | 416-429-4991 ext.256 aboucaud@fhc-chc.com |
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