The affordability crisis continues to push our city and our sector to the breaking point.
But we have an incredible community of people who see this crisis every day and take meaningful action to make a difference.
Supporters like you who refuse to accept 30,000 people in their community don’t have enough food for themselves and their families every month.
Together we are working to meet the immediate needs of our community today, while fighting the root causes of food insecurity to build a stronger, more equitable tomorrow.
From March-August 2025 we:
Distributed 1.2 million lbs. of food across our network
Comments Off on Our community put Queen’s Park on NOTICE!
The cost of living is skyrocketing out of control while wages and social supports fall far behind – trapping more people in poverty every day.
Our community decided they weren’t going to go unnoticed any longer.
On Thursday, October 23, hundreds of people from food banks, drop-in centres, meal programs, community organizations, and disability justice and housing advocates took over Queen’s Park to demand a rent freeze, raising the minimum wage, and higher social assistance rates.
“People like me get notices all the time. Notice of late payment, notice of arrears, notice of layoff, notice of eviction — even notice of insufficient funds when we try to pay our groceries” says Goldie, a long-time client and supporter of our Lawrence Heights Food Space.
“But instead of fixing the cracks in the system that too many of us are falling through, our government has allowed them to grow even bigger. So we put them on notice: We won’t be ignored any longer.”
Eight buses from across the GTHA, including from each of our Community Food Spaces, brought hundreds of individuals to the doorstep of our decisionmakers to have their voices heard.
A life-size installation of the board game Snakes and Broken Ladders was displayed before the Legislative Assembly, with each square representing a crack in a broken system.
North York Harvest Food Bank supports 30,000 food bank clients per month. We provide all the numbers and data on food insecurity through our annual Who’s Hungry Report, but we wanted to help create space for the people behind those numbers, whose voices, too often, go unnoticed.
Fight for a city for all of us. Join North York’s movement to put the drivers of hunger, inequality, and unaffordability on notice. Be part of a collective movement that won’t be ignored. Join noticenorthyork.ca.
Queen’s Park ON NOTICE was co-organized by North York Harvest Food Bank, ACORN Ontario, Campaign for Adequate Welfare and Disability Benefits, DJNO, Fair Rent Ontario, FMTA, Income Security Advocacy Centre, Justice For Workers, ODSP Action Coalition, Raise the Rates Coalition, Social Planning Toronto, York South-Weston Tenant Union, and the Weston King-Mount Dennis Neighbourhood Centre.
Comments Off on Food for Thought: How local procurement builds community wealth
Food for Thought: How local procurement builds community wealth
In our Food for Thought series, individuals within North York Harvest Food Bank will share their experience in matters pertaining to food insecurity and poverty. This series will share ideas, perspectives, and lessons learned as we work toward our vision of a community where all members are able to meet their food needs.
Written by Lianne Holland, Senior Manager of Social Enterprise and Community Wealth
When meeting with first-time FoodReach customers, I’m often asked, “How is it that you get the cheapest prices on food?”
The short answer is, we don’t.
Because FoodReach is a non-profit food supplier to the community food sector, there tends to be an expectation that we will sell food at bargain-basement pricing. But we take a different approach to procurement.
Consider for a moment the food in your fridge
Is it filled with food that nourishes you?
Does it meet your cultural and dietary preferences?
Is the food fresh?
Did you buy it from a store you can rely on to stock what you need?
Can you get similar foods cheaper elsewhere, but you’re more concerned with quality over price?
Where did it come from?
These are all of the same questions we ask ourselves when we’re building FoodReach’s catalogue. We want to leverage economies of scale to lower food costs for our customers, and we want to create a long-term food solution.
Part of creating a long-term food solution is sourcing quality, nourishing, culturally relevant food from reliable suppliers we can count on, so our sector can count on us.
But how can we make our impact even greater? That’s where our Community Wealth Building mindset comes in. We’ve been focusing a lot on the question: “Where does the food come from?”
At any given time, FoodReach’s catalogue sells a minimum of 50% locally sourced products. This fluctuates to a higher number seasonally as a result of the supply and demand of produce. The more we’re procuring products from the local economy, the more we’re strengthening our community because it’s creating jobs.
Sourcing locally also makes our supply chain more reliable, and less susceptible to disruptions like we are seeing with this year’s tariffs, and back in 2020/2021 with the pandemic.
And as we make big plans for our future Community Food Hub, we’re looking at how we leverage our resources further to strengthen and support local, small businesses by supplying warehouse space and connections to a consistent demand from our customers.
When we look back in our fridges, not only are we nourishing ourselves, every purchasing choice we’re making is positively impacting other people’s lives so they can nourish themselves, too.
Comments Off on Welcome to Albion Library Community Food Space
Albion Library Community Food Space in Photos
Albion is our smallest Community Food Space—but it still has a big impact in the Rexdale community!
During the pandemic in 2020, many food banks shut down to maintain public-health protocols. Toronto Public Library (TPL) stepped up to ensure people could still get food support by setting up outdoor food banks across 9 TPL locations.
North York Harvest Food Bank worked with TPL to open a distribution site in the parking lot of Albion Public Library. The pandemic restrictions eased, but the need in the community soared as the affordability crisis worsened.
Today, we continue to partner with TPL to run our Albion food space out of two shipping containers, serving 2,400 client visits every month.
Despite its size, Albion is an important hub of support and community connection.
Our Community
We hold two community food programs every week, serving individuals and families in the Rexdale area.
Our Albion food space serves a large number of seniors, newcomers, and single-parent families.
31% of clients are children and youth
49% of clients are from 1-2 person households
In the past 6 months, 25% of clients have been new
Meet Chashma!
Chashma is the new Food Space Manager of Albion, but she’s been working with North York Harvest since 2023, when she started as a volunteer.
“Something I’m happy to see us do as an organization is implement our own clients as ambassadors for our Albion Food Space to support the community engagement work we do,” she says. “I think a key part in our mission, and what we are fighting for, can only be pushed forward by the voices of our own clients and community members.
“I am happy to learn how important this influence is at North York Harvest, and happy to be a part of our mission.”
Community Partnerships
FoodieFest
Every June North York Harvest participates in Rexdale Community Health Centre’s Foodie Fest, which draws hundreds to the Albion Library for live entertainment, information on community resources, and, of course, food.
We purchase fresh produce through our social enterprise FoodReach and distribute it to our community, which has become a huge hit! From You to Them
Clothing is a big need among our community members, but taking transit to a clothing bank can be a barrier for clients. This year we’re grateful to partner with From You to Them – a mobile clothing bank that comes to Albion once a month.
The Career Foundation
The Career Foundation joins us in the summer to help reduce barriers to employment in our community. Every week, they’re onsite to provide information on free workshops, resources, and employment opportunities.
Summer Green Market
For the first time this year, we launched a green market at Albion to make healthy food more affordable for everyone!
Similar to the green markets at our Bathurst-Finch and Lawrence Heights food spaces, we order fresh produce from FoodReach and then sell it at cost to our community.
Thanks to a generous grant from Toronto Public Library, we were able to lower food costs even further.
On average, our Albion community paid 40% less for fruits and veggies than they would at the grocery store!
Meet Leila!
Leila (left) is a placement student from Northern College in Timmins, and she’s been volunteering with us since the beginning of September.
“Working at North York Harvest Food Bank has been nothing short of incredible, I mean that from the bottom of my heart,” she says.
“It’s been fulfilling, challenging, it’s been enlightening … food insecurity does not discriminate, that’s something that has been a huge eye opener for me since I started working here – it could impact any one of us.”
Thank you for joining us at Albion Library Community Food Space!
And thank you to our donors, community partners, staff, and volunteers who help make this critical work possible every day.
Together we are working toward our vision of a community where all members are able to meet their food needs.
Comments Off on Commemorating 40 years of community care
On Friday August 8th, we celebrated our 40th anniversary by opening the doors to our soon-to-be home at 4050 Chesswood Drive!
Throughout the day, 1000 attendees showed up to tour the space and reflect on what four decades of community care has meant for North York.
We were delighted to welcome past and present staff and volunteers, community partners, and donors who have each contributed to transforming North York Harvest into what it is today.
Guests followed a timeline of our progress from the moment they walked in, with photos and milestones capturing four decades of food served, voices heard, dignity preserved, jobs created, connections forged, and real change fought for every single day.
North York Harvest Food Bank would not be possible without the generosity, passion, and dedication of our community.
We thank everyone who joined us to commemorate our past and look to the future at our most transformative chapter yet: A Community Food Hub that will reimagine what a food bank can be, and redefine how we fight food insecurity.
But we can’t do it alone. That’s why we recently launched a bold $6-million capital campaign that will turn an empty warehouse into a vibrant hub of food distribution, workforce development, and social enterprise.
Support this campaign to help create real, lasting change that will be felt for generations.
Comments Off on It’s been one year since the flood
What we learned and what we did after the flood
It’s been a year since North York Harvest Food Bank faced one of the biggest challenges in our 40-year history.
On July 16, 2024, a torrential downpour hit Toronto. Nearly 100mm of rain fell in just three hours, leading to massive flooding and blackouts across the city.
At North York Harvest, our loading docks flooded, rain poured into the warehouse, our delivery truck was damaged, and our freezer broke.
The power outage caused us to lose a significant amount of fresh, refrigerated food intended to nourish our community — at a time when we were already running low on essential items.
Between the food and damages to our infrastructure, North York Harvest was faced with a devastating $50,000 loss.
But thanks to the overwhelming generosity of our community, we were able to rebound quickly to continue providing emergency food support to individuals and families in need.
Many of our partner agencies were also reeling from the flood. Because of the support we received, we were able to help our network with water damage repairs, and purchase new fridges and other equipment to ensure they could run community food programs safely again.
A Community Victory
We knew it wasn’t if we would flood again, but when.
North York Harvest worked with our partner agencies, residents, and community organizations to discuss the effects of the flood, and how we could move collaboratively toward solutions.
We were joined by then-Federal NDP Leader Jagmeet Singh, who amplified our concerns and supported our call for long-term solutions in a letter addressed to the prime minister.
On August 30, 2024, an investment of $323-million from the City of Toronto and the federal government was announced to bolster the Rockcliffe-Smythe area against future flooding!
Looking Ahead
In reality, the flood was a wake-up call.
This disaster made it clear that North York Harvest had outgrown our current space at 116 Industry St. — a place we have called home since 2015.
In 2015, we supported over 13,000 clients every month, now we serve 30,000 — a 130% increase.
On top of this, our social enterprise FoodReach supports 175 essential drop-in meal programs, food banks, school snack programs and other non-profits in delivering affordable food to communities that need it most.
Our warehouse is bursting at the seams with insufficient freezer, refrigeration and dry storage space, while we’re grappling with a leaky roof and broken equipment.
All of this is hindering North York Harvest’s ability to operate at full capacity and compromises a critical supply chain that supports 30,000 clients every month.
A Bold Path Forward
We can’t hold our breath every time it rains, and we can’t meet the rising needs of our community in our current space.
That’s why North York Harvest has launched a $6-million capital campaign to build a 30,000 sq ft. community food hub that will reimagine what a food bank can be.
We’re building a home for our community that can nourish thousands, provide stepping stones to stability, and power innovation and long-term solutions.
It will allow us to distribute more food, create local jobs, and build long-term solutions to food insecurity and poverty in our city.
What we learned from the flood
In times of crisis, community care is crucial: Compassionate people stepped up any way they could to ensure North York Harvest could continue distributing emergency food.
When we fight for our community, we win: Residents and community organizations have been raising the alarm bells about flooding for years. Together we made change happen.
Turning a crisis into a catalyst: The lease in our current space is ending, our infrastructure is failing, and the City of Toronto declared food insecurity an emergency. Instead of losing hope, we’re meeting the moment in the most transformational chapter in North York Harvest’s history. Join the movement today!
Did you know North York Harvest Food Bank’s very first Community Food Space was in Lawrence Heights?
Finding a long-term permanent space has been challenging, but for the past three years, our Lawrence Heights Community Food Space has been located within the Lawrence Heights Community Centre — nestled in the small dance studio.
We’ve been here for a few years, but our history in Lawrence Heights goes back much further.
Our History in Lawrence Heights
The neighbourhood of Lawrence Heights was planned in the 1950s as the first large-scale public housing project located outside of the former City of Toronto boundaries. It’s spread across 100 acres in an area north of Lawrence Avenue between Bathurst and Dufferin.
In 2002 North York Harvest moved into Bathurst Heights Secondary School at 640 Lawrence Ave. West, where we launched the Community Action Resource Centre (CAR-C): An in-house emergency food program providing groceries to nearly 6,000 Lawrence Heights residents each year.
In 2005, the City of Toronto identified Lawrence Heights as one of 13 ‘priority neighbourhoods’ that required more investment to address high levels of poverty, lack of affordable housing and social infrastructure including libraries and schools, and community programs like employment services and food banks.
CAR-C evolved to meet the needs of the community by supporting clients with referrals to English programs, settlement services, healthcare, and tenants rights organizations.
While North York Harvest moved to 116 Industry in 2015, we continued operating a food space to serve the Lawrence Heights community.
Our Lawrence Heights Community
At Lawrence Heights we serve a diverse and vibrant community, supporting 1500+ clients every month.
Two community food programs run every week
Nearly 30% of clients are 55+
1 in 4 are children and youth
The Food Space operates as a pop-up; every day before service, volunteers set up tables and shelves, configure the registration area, and stock the food space with non-perishable and fresh foods.
Since 2018 we have also offered home delivery to a very small number of eligible clients who are unable to make it to the food bank.
Meet Ayten!
Meet Ayten, the Food Space Manager at Lawrence Heights!
How long have you worked at North York Harvest Food Bank? “I began my work with North York Harvest Food Bank in 2018 through a partnership with the Flemingdon Health Centre at the Oriole Community Food Space, where I focused on community outreach. I officially joined North York Harvest in 2020, and for the past two years I’ve been working as the manager at the Lawrence Heights site.”
What do you like about working at North York Harvest?
“I enjoy working with a team that cares about making a difference.
Working at the food bank isn’t just about distributing food to clients. I’ve seen that anyone can have a hard time getting enough food, for a little while or a long time. Parents especially want to make sure their babies have what they need; providing help with diapers and formula is very important when things are difficult.”
Green Markets
In the summer, we operate weekly green markets to provide fresh and affordable produce to our clients.
North York Harvest Food Bank purchases produce from our social enterprise, FoodReach, and sells it at cost to community members.
FoodReach uses bulk purchasing power to negotiate lower prices with suppliers, which we can then pass on to our community.
The same quality produce you’d find at a grocery store, but without the high mark-up – because everyone should have access to healthy food!
Meet Catalina!
Catalina (right) started working at North York Harvest in 2023 as a placement student. She has since worked as both relief staff and a Community Food Space Trainee as part of the Canada Summer Jobs program.
Catalina has helped out across all of our food spaces, but during the summer she is supporting the green market at Lawrence Heights!
What’s your favourite part of working at North York Harvest? “Genuinely some of the loveliest people I’ve ever worked with! Across the different sites, all of the volunteers do such great work making food service smooth and welcoming. I also feel that this organization is led with a real passion for progress that I see reflected in the work we do.”
What’s something everyone should know about NYHFB? “We want to help you find what you need, be it food or connection to resources or help finding a network of support. There’s a lot of us working here that have been in your shoes and want to make a welcoming, respectful experience for you.”
Advocacy
Across each of our Community Food Spaces, you’ll find our Community Engagement team onsite working with clients to ensure their voices are heard through petitions, rallies, and more. They also provide platformsfor people to share their lived experience and join our Community Advocacy Group to help shape North York Harvest Food Bank’s advocacy strategy.
Our Community Engagement Ambassador Fe was at Lawrence Heights recently to collect signatures for the No One Left Behind petition, which demands immediate action from all levels of government to protect community members from the impact of tariffs through a rent freeze, a moratorium on evictions, and by providing affordable food prices.
Thank you for joining us at Lawrence Heights!
And thank you to our donors, staff, and volunteers who help make this critical work possible every day.
Together we are working toward our vision of a community where all members are able to meet their food needs.
Comments Off on What happens to food after it’s donated?
The journey of a food donation
Have you ever wondered what happens after you drop off food at North York Harvest Food Bank?
Lettuce give you an example…
Our community partner Future Fresh Farms arrives at the warehouse on a Friday morning with a generous donation of their fresh, locally grown lettuce! They turn unusable, grey commercial space in Toronto into urban vertical farms to produce aeroponically grown food.
Over the past three months they have contributed 1,062 lbs of fresh produce to fight food insecurity and support our community!
Once food arrives, our Operations team receives the items, weighs, and tracks them so we know how much food we have on hand to distribute, how long we’ve had it, and when/where it will be delivered to support individuals and families in need.
For non-perishable items dropped off from food drives or partner organizations, they’re added into the donation bins in our sort room to be inspected for safety by our diligent volunteers, and then sorted into boxes by category.
North York Harvest supports 30,000 clients in meeting their food needs every month, so food has to move in and out of the warehouse quickly and efficiently – especially perishable items like lettuce!
Each week we distribute about 46,000 lbs of food across our four community food spaces and our network of 37 partner agencies.
En Route
The lettuce is loaded up first thing in the morning into one of our delivery trucks.
First stop: Our Lawrence Heights Community Food Space.
The Community Food Space is located within the Lawrence Heights Community Centre in the dance studio.
Our driver Oscar arrives at Lawrence Heights ahead of their program day at 11am. Volunteers help unload skids of food to put on the shelves and into the fridge as they set up for a busy day providing nourishing food to our community.
Tables, chairs, and shelving are pulled out of storage and loaded with non-perishable items from the morning’s delivery. In addition to non-perishables, clients will also have access to milk, eggs, bread, cucumbers, and of course, lettuce.
Lawrence Heights serves a diverse community, supporting 1340 clients every month in meeting their food needs.
One of our community members, Flor, says, “I was so happy to see lettuce available!”
“It’s hard for seniors to find work. I’m having surgery soon, and I need the nutrients to be healthy, but when I go to the grocery store everything is so expensive,” Flor says.
“Whenever I get fruits and vegetables from the food bank, I like to make them into healthy juices,” she adds.
Every day our community comes together to ensure neighbours facing food insecurity have enough to eat. Every donation: From bottles of cooking oil, to pasta, and fresh produce makes this critical journey from our warehouse to our food spaces and into the hands of someone who needs it.
Learn how you can donate food and funds to support our neighbours in need.