Tag Archive: toronto food banks

  1. Corporate Sort Teams

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    We had an amazing time this year with our corporate sort groups and there is still more to come!  Check out this great video we made of the summer sort teams (so far…)

     

     

    Join us!

    Engage your employees, reach out to your community of customers and add value to your philanthropy. Together we can make sure that no one in Toronto has to go without enough food to feed their families.

    Find out more here or contact Kadian at 416-635-7771 ex 28 // kadian@northyorkharvest.com

     




  2. Media Appreciation Week

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    We as a species are very curious and we want to know the facts.  Whether the story is the good, the bad or the ugly – I want to know what is going on in the world around me.  And I know how lucky we are to live in a country where freedom of speech is a protected right.  This is why I’m thankful that at any time I can pick up a newspaper and find out what’s going on in the world or I can hop online for the latest stories.  Whether it’s missing capybaras, politics or the many devastating stories that have happened in the world lately.  We want to be informed.

    This is why the media is so important.  They share our stories.  They connect us.  Without them, we would be isolated from each other and the rest of the world. From everyday issues to disasters, from pop culture to international developments the media is there to gather all the facts and bring awareness to us all.

    Here at North York Harvest we know that what’s happening in your community is something that you care about.  We want you to hear stories about the lives of our neighbours in need and the impact you are having.  But we know that when we have a great story to tell or want to share about the food drive that is running, sometimes our reach just isn’t big enough.

    And that’s when amazing members of the media step in to spread the word. 

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    And so we this is why we are launching our first ever North York Harvest Food Bank Media Appreciation week.  So often the amazing media is there, sharing our stories, making sure the people in our community know more about hunger in Toronto, the food bank and people who need to use it.

    We are incredibly grateful. 

    All week we will be shouting out to the amazing media members in our community bringing us all closer together!

    To kick us off we turned the tables and interviewed Fannie Sunshine who has been a reporter with Metroland for almost 16 years and covering stories at NYH.  She’s been there for release of the Hot Pot Cookbook , our big move to the Learning Enrichment Foundation, to join us in receiving incredible donations and for much more.

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    Because of Fannie’s incredible storytelling, we feel more connected to our community and think they know us a bit better too.

    So it’s time to get to know Fannie better …

     

    What made you get into journalism?

    I always liked writing and telling stories from a young age.  It came naturally.

    Why do you think media is important?

    I think we have a role to play in getting stories out to the public and letting them know what is happening.   It’s important to know what people are talking about.

    As the media, we have a responsibility to do it right.  People are curious and want to know what is happening in their city or streets.  They want to know about things that affect their daily lives.

    Why do you think freedom of speech is important? 

    I think people have the right to be passionate and say what they feel is on their mind.  Not everyone agrees or has the same point of view – people have a right to stand up for what they believe.  I would never want it to be restricted and it’s important in our society.

    How do you feel about the trust between the media and the public in regards to reporting truth and covering important issues? 

    In my experience – if it’s a hot topic, the community really wants their voice heard.  Sometimes they are pleased with how it is, sometimes they aren’t.  We must go to both sides to tell the story and try to convey their point of view as best as we can.  Not everyone will be satisfied, but the other side needs to be heard.  I try my best to get their message across.

    Why do you think it’s important to write about the food bank?

    People need to know that food banks exist whether or not they are clients.  They should know about what is in their community and where they can go to drop food off.  The food bank is an important organization to have in our city – some people might think they will never need it but you never know what can happen.   We should support causes in our neighbourhoods.  I want to inspire people to contribute to the cause.

    Without reporters like Fannie and all of the other incredible members of the media out there – we wouldn’t be able to share our stories with you in the same way.

    And so we want YOU to know:  You truly make an impact! Thank you to all our incredible local media for covering these stories.

    Do you work for the Media?  Hit us up and tell us why you think Media is important.

    Have you loved reading an article about the food bank or hunger in Toronto?  Join us in showing  your appreciation for these fantastic people on Facebook & Twitter using the hashtag #mediaappreciation

     

     



  3. Poverty in Toronto

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    Toronto is a diverse city and provides amazing opportunities for millions.  Unfortunately poverty still affects thousands of families every day. Some of these facts are surprising if not disturbing. We believe that working together we can make make a difference.   We’ve put together an infographic to show you some facts on poverty in the city.

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    View in PDF



  4. A Kitchen with a Mission

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    I’m obsessed with cooking shows.  Most recently, it’s been MasterChef Australia.  I like it better than the American or Canadian versions because the contestants spend more time cooking.  I am constantly amazed by what these amateur cooks can create. More than once I’ve downloaded a recipe and given it a go.   45 step decadent dessert? No problem.  Coming right up. 

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    The other day I was chatting about this with some colleagues of mine while we were out to lunch.  I love food.  I cook all the time.  I go out to eat with friends, try new restaurants and often have people over for some fancy meal I am trying to put together.  It’s social.  It’s inclusive.  It’s a big part of my life. But I have to admit that it’s a privilege I have.  Not everyone could afford it.  In fact, some friends of mine, both of whom work and have two little kids can rarely join me on these food adventures.

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    We often talk about social inclusion when we talk about living in poverty.  It’s hard to be part of society and get engaged in the community when you are struggling to make ends meet.  But it’s so important.  Life is about MORE than meeting basic needs.  Life is about participation, relationships and being part of a greater community.

    This is where Food Bank Plus comes in. Several of our agencies have programs focused around food but geared towards social inclusion and community.  Their main goal is sharing the #joyoffood.

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    Earlier this year, Ella Victor, Manager of the Lawrence Heights Community Food Space invited me to check out the new and improved Mission Kitchen program that her team was running.  Thanks to our friends at Unilever and Food Banks Canada, they were able to hire a Registered Dietitian, buy kitchen equipment, table settings and real dishes for the program.  There’s nothing like a great meal made and shared together with friends!

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    Ella’s program aims to provide a safe, comfortable and welcoming space for members of the community.  Neighbours come together to learn how to make food, prepare recipes and share a meal.  Though mostly made up of women in the community, kids will often attend on PD days or when their parents can’t find childcare.  Pete, proudly representing his fellow males, is also a resident member.  I was lucky enough to join several cooks and was warmly welcomed each time. It was great to meet so many Lawrence Heights Community members – it felt like a little family.

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    Nisha is the Registered Dietitian working with the program.  Each full course meal she plans includes appetizers, a main dish, and a dessert.  She tries to incorporate as many items from the food bank as possible focusing on some the clients aren’t sure how to use – such as quinoa, spaghetti squash and rutabaga.  The idea is that if they feel comfortable using the items in the group, they’ll be able to use the foods when preparing meals at home. I love discovering new foods – I know it can be daunting to use ingredients that you’ve never tried before but it can also be an adventure and it’s so great when you realize how yummy they are!

    “I choose recipes based on healthier cooking techniques such as baking or poaching over any sort of frying.  I want to promote healthy eating for everyone and it’s so easy to do,” says Nisha. All of the recipes she chooses are simple but delicious with inexpensive ingredients that can meet multiple dietary needs.  If dishes aren’t suitable for some, she makes sure everyone knows – like when she told me not to have the soup because it contained chicken broth – thanks Nisha!

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    Debra has been attending the program since the beginning.  As we were prepping the meal, she told me how much she loves spending time with everyone. She has no relatives in the city and lives on her own so it’s been a great way for her to bond with others.  I totally get this.  When I first moved to Toronto it was hard not knowing anyone – it was even harder to find new friends.  She’s even been trying some of the new skills and recipes at home I made kale chips at home the other day; it was easy and it’s even a healthy snack!” The program has also introduced her to items she would see in the food bank but didn’t know how to use.  One particular item that is finding its way into her kitchen is capers, she loves adding them to her salads.

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    “This program lifts the community! More people should join us!” Lillian enthusiastically told me when I asked her what she thought of the kitchens.

    She always has a big smile on her face and is happy to pose for photos while preparing the meals.  Her favourite foods to make in the program are new and creative salads. She’s definitely a people person and loves being around others who share her joy of food.

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    Maudlyn is a retired caterer and keeps coming every week because it keeps her active.  “This program is a commitment to myself.  It gets me out of the house to socialize with others! My favourite part is actually setting the table!”  I can relate.  Table settings seem so simple but they set the ambience.  When I have friends over I pay attention to these details.  It’s just another way I like to show people that they are important to me.  Maudlyn feels the same.

    “Setting the table really brings the group together.  It makes it feel like we really are a family sharing a meal.”

    After every cook the smells in the kitchen were amazing.  I couldn’t wait to eat.  When all the cooking was finally done – the best part – I got to try everyone’s new creations while getting to know everyone better.

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    Nisha and Ella also led a talk about nutrition and what foods everyone enjoyed.  Participants are also encouraged to bring containers to take any leftovers home.  Recipes are also handed out if anyone wants to give it a try at home. “Bringing food home to share with their families is just as important as sharing the meal here,” says Ella.

    “They get to take pride in their work and share the joy even further.  We also love hearing if their families enjoyed the food as much as we did or what adaptations they make to the recipes the next time they make them.”

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    Every time I left, I felt inspired, encouraged and stuffed.   It was such an amazing sense of togetherness and community.  It makes me feel grateful that such programs can exist so that everyone, despite circumstances, can enjoy the joy of food as much as I do.

    Without your support, amazing programs like Mission Kitchen couldn’t exist!  Even though it is only for a couple of hours each week – it really means a lot to people like Pete, Debra, Lillian, Maudlyn and the others!

    Everyone deserves a place where they can safely meet people, build relationships, feel included in society and eat delicious food regardless of their income! If you would like to support programs like this in your community, please make a gift today!

    Again, a BIG THANK YOU to Unilever and Food Banks Canada for making the Mission Kitchen possible.

     

    Like the photos? See the rest on our Facebook page!

     





  5. New Beginnings

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    Canada has a long history of welcoming refugees fleeing war, famine and persecution. Since the 1700’s Canada has welcomed refugees around the world.  In the 1780’s we welcomed African Americans that were runaway slaves. From 1900-1939 Ukrainians fleeing civil war came to Canada.  In the 1940’s refugees of the WWII settled here. In 2009 we welcomed Iraqis fleeing from the rule of Saddam Hussein.

    “A refugee is one that flees; especially :  a person who flees to a foreign country or power to escape danger or persecution” – Merriam Webster

    Most recently Canada has opened its arms to thousands of Syrian refugees, and we are proud to do our part.

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    This is yet another example of giving and inclusive spirit that Canadians have always had. I am glad that we are able to share our amazing country with our new Syrian community members!

    Syrian families are just like ours.  Moms, dads, brothers, sisters, grandpas, grandmas, aunts and uncles;  many have moved into our North York community; maybe you’ve had a chance to meet them? As they are settling in, their first step is to meet their basic needs and thus many have been referred to our food banks both to access food for their family, learn more about Canadian food and often as a point of entry to other services in their community. They receive a 3 day supply of food for their families as well as referrals to any other services they may need. We are happy to help them get back on their feet.

    The food bank that has seen the greatest increase of newcomers is the Oriole Food Space, located in the Parkway Forest Community Centre at 55 Forest Manor Road. I wanted to share with you what it’s like supporting our new neighbours at the food bank, so I went directly to the expert. Even with her busy schedule, I managed to track down Oriole Food Space Manager, Daffodil Davis, so she could share her experiences with us.

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    How many newcomers have you seen in the past year?
    “Since January we have seen about 300 new faces.  Last month we served 60 Syrian households”

    What challenges do they face at the food bank?
    “I think an obvious challenge is their unfamiliarity with Canadian food. They have trouble with the canned food items such as instant soups and meals. They are more familiar with foods such as rice, sugar, meat, dairy and fresh vegetables and fruit. Part of my job is to help educate them about this new food. I try to help them with ways they can use canned items as part of their meals.”

    What other challenges are they facing as newcomers to the country?
    “It is a huge learning experience for them. They are still getting used to their neighbourhoods, how to register their children for school and public transportation. Many of them are looking for employment and have a lot of skills to offer but language is a barrier.”

    What are some positive responses you have received?
    “I know many of them are excited and feel privileged to be here. They are incredibly ambitious people and want to experience all Canada has to offer and give back to their new community.

    What are some not so positive responses you have received?
    “A lot of attention is being put on them at the moment which can be really hard. I’ve spoken to a few people that feel as though they must always be sharing their stories. Sometimes they feel they are under a microscope because of their situation.”

    What other services are available to them through the food bank?
    “Here at the Community Centre, they have access to our partners Working Women, who provide programs such as ESL (English as a Second Language) and LINC (Language Instruction for Newcomers to Canada). We have also facilitated community fairs featuring agencies that offer health care, legal clinics and other government services.”

    Can you share an experience or story of working with one of the new refugee families?
    “We offer a free food-handling certificate program and many of them are excited to have the opportunity to get the certificate. One woman that loves art and working with children is hoping to get a job in childcare. She was excited that she would be able to work in a kitchen preparing snacks because of this certificate”

    What is your takeaway from working so closely with these individuals?
    “Their goal in Canada is to find a new life, work, friends, give back to their new home and to be given a chance. They are living in a new country and looking for new beginnings.”

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    I can’t tell you how proud I am that we as a country were able to step up and support thousands of people in need!

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    It’s because of you that we are able to give these newcomers a helping hand to get back on their feet! Thank you for your incredible support of our programs throughout the years and especially during these past few months! Together we can give our new neighbours the new beginning they deserve!

    If you would like to help Daffodil and our new refugee friends, make a gift here or volunteer with us!

    “How wonderful it is that nobody need wait a single moment before starting to improve the world.” – Anne Frank

     

    Read stories of Canadian Refugees here at the Government of Canada website!




  6. It Can Happen to Anyone

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    Personally, I have never used a food bank. But as someone that has spent time working at North York Harvest and getting to know the clients – I know that it can happen and it could happen when I least suspect it.

    One particular story that has touched my heart lately is Jennifer’s. I met her a couple of months ago at one of our partner agencies that assists women that are pregnant and in need of food.

    Jennifer is only 17 years old and was working at a part time job to save for college. But then life took one of its many unexpected turns and Jennifer discovered that she was pregnant. Kicked out of her home, she found herself without a place to live and not enough money to pay for food or rent. I really felt for her – something like this can happen to anyone.

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    When we met, Jennifer had been staying on a friend’s couch and using the food bank. “I was lost with nowhere to go. A social service worker I contacted told me about this prenatal program that also runs a food bank. Even though I’m in a really tough spot right now – it helps me get by.”

    With the help of the Jane St. Hub Prenatal Nutrition Program, Jennifer is able to access weekly meetings with other women that are pregnant. I have visited the program once before and can see how truly beneficial it can be for some people. It gives these women a chance to bond and discuss any problems they may be facing – and Jennifer finds this extremely helpful given her current situation. After each meeting, the women receive a hamper of healthy food and have an opportunity to speak with a registered dietitian regarding any nutritional concerns they may have. For many women, this program is a gift.

    “The dietitian in the program has really helped me learn about nutrition – which is extremely important to me because I’m eating for my baby now too. In fact, after I am back on my feet I hope I can finally go to college and become a dietitian myself. I want to help others the way that I have been helped.” Jennifer said hopefully.

    I feel better knowing that there are programs in my community that help people like Jennifer. Sometimes life doesn’t work out as planned. But because of people like you, I know that there is someone out there to catch us when we fall.

    This is just one of the many stories that come out of the programs that you support! Without you, Jennifer may not have found the help she needed or the inspiration to keep going despite unplanned circumstances.

    The summer is a time when our food bank stock becomes low. Hunger in our city doesn’t get to take a summer vacation – and neither does Jennifer. With your help, you can ensure that your neighbours are able to access amazing programs in your community regardless of circumstance.

    I’m making a plan this summer to partner with Jennifer and others like her to ensure they have the support and healthy food they need.  I hope you will join me!

    Please make a gift today and help us plan for a summer where no one goes hungry.

     

    Don’t miss out on the latest news! Sign up for our Enews today!





  7. Guest Blog: Leaving a Legacy

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    1456425774f9c63It would only take a few minutes talking with me to know that the food bank is an important part my life.  No, it’s not because I need to use it myself – any more.  But I remember and I know how much it means to children and families that need them to get by.

    I recently took the time to think about what matters to me in life as I was preparing my will. My family of course.  My children and grandchildren.  But I also thought about how I have been donating to the food bank for many years – and I knew I had to include them in my will.  And here’s why.

    When I was a child, we were poor.  My parents didn’t have the means to give us the life that they wanted for us.  Every day, I would see that all of my friends had things that I could never hope to own.  I would stare in wonderment when I entered their homes and knew that I would never want them to set foot in mine.  I’m a bit ashamed to admit it but I was embarrassed of my life.

    Back then life was hard and there was one part of my life in poverty that will always haunt me.  Not having enough to eat.  That was probably the thing that scarred me the most.  We could never open up a cupboard or fridge and take out something to eat whenever we wanted.  There was seldom any food in the house.  Those were the days when there were very few places to go for food when you were hungry.  Every other week we actually got a decent lunch on my dad’s payday, but the meager amount of food bought that day would only be enough for a few days.  Being invited to one of my friend’s houses for dinner or lunch was something that I would never pass up and going to the free city camp was like heaven because I actually got 3 meals a day for a week.  I would find any excuse to go away somewhere because I knew I would be fed regularly.  Reading a catalogue was more about looking at the refrigerator pages to see what was in them.

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    My sister and I have conversations about when we first had our own jobs and homes, the first thing that we did was stock the cupboards and the fridge.

    Today my life is very different.  I have been blessed with a wonderful family and we never have to worry about where our next meal will come from.  Yet I never forget the days when I was hungry.  And I never forget that there are still children out there who are hungry every day.  It simply shouldn’t happen.

    Remembering the hunger pangs and many days of feeling unwell because we didn’t have anything to eat, I sympathize so much with these children that experience this nowadays.

    So as I think about my legacy, as I think of what I want to leave to this world I think about the food bank.  I have taken care of my family first and I have also made a space for people who are hungry today.  That is one of the reasons that I chose to leave a legacy gift to the North York Harvest Food Bank.  Now that I have left that struggle in the past, I have the means to leave a gift in my will that will benefit other children that don’t have enough to eat.

    No child should go hungry.  Children should never have that kind of memory to deal with. – K.C


    You too can leave a lasting impression in your community by making a legacy gift.

    A gift in your will to North York Harvest Food Bank will ensure that children, parents, grandparents and many of your other neighbours do not have to go a day without enough food to eat.  Because of you, their future will be filled with hope instead of hunger.

    Is a legacy gift the right option for you?

    To find out more about leaving a gift in your will, gifts of securities or estate gifts contact Maria at maria@northyorkharvest.com





  8. Guest Blog: Meet Chloe

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    At North York Harvest Food Bank, we are so lucky to have AMAZING donors, volunteers and supporters make a difference in the lives of over 15,000 people in your community EACH MONTH!

     

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    Hi Everyone!

    I am 11 years old and in grade 5 at Blessed Sacrament Catholic School. I got into volunteering at the food bank after my family and I went to drop off some donations and got a chance to have a tour of the sorting facility. My favourite part about volunteering is having a great feeling that I help out and being able to tell my friends about my experience and ask that they help out too.

    For my birthday I was lucky to have 2 parties. One with friends and one with my family. For the family celebrations, I asked my cousins, aunts, uncles and grandparents to collect their loose change and bring it on my birthday instead of buying me presents.  It felt great when they brought their change and I put it into the container that I was collecting it in and brought it when we went to sort food in March. My family thought it was really cool and they promised that they will try to save more change for the next time I come to them to collect for the food bank. My cousins were happy to help.

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    My mom always tells us how lucky we are for having so much. Living in a nice house, having lots of toys and always food and snacks. She told us that not too far from where we live there are many kids who live in very sad situations. They don’t have toys, they don’t have a big house and many of them only get very little to eat. They have no choice of what to eat. 

    My mom also told us that she has to decided every day what she is going to cook for dinner, but there are parents out there who have to decide between paying the rent or buying food. This makes me very sad. So that’s why I want to help out the food bank so that kids can have meals.

    We plan to volunteer at the sorting facility, I am still collecting change to bring along. I am also going to make little things to sell to my friends to raise money. I have also invited friends to come with us to help sort food.

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    I think volunteering is fun and it makes you feel great!

    Thank you,

    Chloe

     

     

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    Thank you, Chloe for being such an inspiration and helping people in your community!

    If you would like to join Chloe in making a difference, see the many ways you can get involved with us here!